One of Toronto's trendiest food halls is about to get even tastier as it announces a new crop of vendors, including two concepts from Michelin-approved restaurants. Just over a year after officially opening, Wellington Market is undeniably the Toronto mall food court to end them all, packed wall-to-wall with some kiosks from some of the most popular restaurants in the city, like Gus Tacos, Rosie's Burgers, The Islands, Isabella's, and Bagels on Fire. Now, they're welcoming even more restaurants into the mix as the food hall unveils a whopping 20,000 sq. Now, Sukasen and the Koh Lipe team have developed a spin-off, Kao Kang, that'll be opening its doors in Wellington Market this July. Wellington Market Food Hall is located in The Well at 486 Front St. W.