Filipino restaurants and pop-ups have been everywhere in Toronto lately, but these four pop-ups are taking a new approach to the cuisine. In recent years, though, the Filipino food scene in the city has been in a state of flux. There are — quite literally — dozens of Filipino food pop-ups in Toronto worth a taste, but here's just a sample of some of the ones that are taking new, innovative approaches to Filipino cuisine that you definitely need to check out. "When Filipino immigrants first arrived in Toronto, there were very few Filipino restaurants. He whips up puddings in an array of Filipino flavours, like ube banana, mango biscoff (Sugar Daddy's take on the Filipino mango float dessert) and peach mango pie, inspired by Jollibee's famous Peach Mango Pie.