
Pop-up spot known for its customizable pasta has opened a brick-and-mortar restaurant
Phoebe Knight, Dished
created: Sept. 12, 2025, 4:01 a.m. | updated: Sept. 13, 2025, 5:35 a.m.
A pasta business in Toronto that's been making a splash for the past year just settled into a permanent location.
While self-serve frozen yogurt and acai spot Haydn's was undeniably the toast of Stackt Market this past summer, for those more inclined towards savoury treats, it's all about Sundays Pasta Lab.
Something of a Subway-esque approach to pasta, Sundays lets you assemble your ideal bowl of pasta from your choice of shape (mercifully no penne, macaroni or spaghetti in sight), sauce, protein, veggies and extras.
Now, there's even more good news for fans of Sundays Pasta Lab: The concept has opened another location in Liberty Village's Liberty Market at 171 E Liberty St.
There's no word on what the new location means for the future of the pre-existing one at Stackt Market, but sometimes no news is good news.
4 weeks ago: blogTO